Tis the season for Salt Dough!

2 cups cheapest all-purpose flour
1 cup salt
1 cup cold water

Mix salt and flour together in a bowl.  Gradually add 1/2 cup of water and mix to a dough.  Knead the dough on a flat surface, add water as needed.

If you want holes, pierce the dough with a matchstick after cutting shapes.

Shapes will dry in a couple of days.  Paint with acrylic paints and varnish all sides.